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Food & Nutritional Ingredients Sec.

A protein obtained by hydrolyzing collagen derived from animal skin, bones, and tendons.

Product Information

English Name

Gelatin

CAS No.

9000-70-8

Product Features

Applications

Gummy candy
Marshmallow
Frozen food
Microwaveable prepared meal

Country of Manufacture

China

Package

25kg/kraft paper bag

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