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Food & Nutritional Ingredients Sec.

A dietary fiber derived from glucose, sorbitol, and citric acid. It is low in calories, low in viscosity, and both tasteless and odorless, making it suitable as an additive for low-calorie health foods or as a bulking agent in various food products.

Basic information

English Name

Polydextrose

CAS No.

68424-04-4

Product Features

Key Applications

Ice cream
Health food
Low-calorie beverage

Country of manufacture

China

Package

25kg/kraft paper bag

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